A juxtaposition of culinary art through the lens of the Appalachian Mountains, and art from the greatest landscape artist North Carolina has ever seen.
Dining
Dining at Daingerfield’s
Dinner
Wednesday – Sunday
5:00pm – Last seating at 8:30pm
Brunch
Every Sunday
11:00am – Last seating at 1:30pm
An Elevated Dining Experience.
Where Appalachian elegance meets culinary expression—infused with the spirit of the region’s most revered landscape artist.
Museum Quality
Elliott’s
A bar experience as intimate as a first-name basis. A coalescence of a lifetime of travel neatly listed for an easy drink.
An entrancing moment that one could only expect from the sprawling views of Elliot Daingerfield’s work.
Served by our Executive Chef Micheal Armes.
Operating Hours are Wednesday through Sunday with reservation times beginning at 5:00 pm and final seating at 8:30 pm
Elliot’s Piano Bar – Open 4pm-10pm